Dinner Menu

ANTIPASTO ITALIANO - prosciutto, salami, mortadella, mix cheeses, olives, Serves two.  16.00
CALAMARI FRITTI - lightly fried hand-breaded calamari, served with dipping spicy tomato sauce  14.00
RAPINI E SALSICCIA - broccoli rapini, garlic and Italian sausage, mild or spicy sauce  12.00
NONNA ASSUNTA MEATBALLS - served with tomato sauce and ricotta cheese  10.00
ITALIAN SAUSAGES - served in a tomato sauce, mild or spicy  11.00                 
ESCAROLE E GAMBERETTI - escarole, shrimps, cannellini beans, garlic and olive oil  14.50
GUAZZETTO DI SCOGLIO - mussels and baby clams steamed in white wine with chopped tomatoes, saffron and herbs  14.50
ZUPPA DI COZZE - mussels sautéed in either a fraddiavolo sauce or white wine garlic sauce 11.00
BRUSCHETTE - toasted bread topped with chopped tomato, mozzarella, roasted peppers  9.00
ROASTED PEPPERS AND MOZZARELLA SALAD - marinated roasted peppers with sliced mozzarella 12.00
MOZZARELLA CAPRESE - sliced mozzarella and tomatoes and basil, pesto dressing  10.00

Salads & Soups

PERE E NOCI - mix greens, sliced pear, caramelized walnuts, crumbled blue cheese in balsamic vinaigrette  10.00
CESARE - romaine leaf and shaved parmiggiano is a Caesar dressing  9.00

MIST TRICOLORE - mixed salad topped with sliced tomatoes ad onions in balsamic vinaigrette  8.00

STRACCIATELLA ALLA ROMANA- beef consommé, egg drop, spinach, chopped meatballs with parmiggiano cheese  8.50

PASTA FAGIOLI- traditional Italian beans and pasta soup  8.50

LINGUINI SCOGLIO - clams, mussels, squid, shrimps, in a fraddiavolo sauce or white wine, garlic sauce   26.95
CAPELLINI ADRIATICO - crabmeat, shrimps, in creamy rose sauce or wine, garlic sauce   24.95
RIGATONI VODKA - vodka pink rose sauce and parmiggiano cheese   19.95            
PENNE CON RAPINI - broccoli rapini, Italian sausage, with tomatoes, garlic and hot peppers, parmiggiano cheese   19.95
SPAGHETTI CIOCIARA - Italian sausage, mushrooms, in a spicy tomato sauce, parmiggiano cheese   19.95
GNOCCHI CON CARNE - potato dumplings in meat sauce topped, mozzarella cheese   21.95
*PENNE PUTTANESCA - capers, black olives in a spicy tomato sauce   18.95
*RAVIOLI CAPRESE - ricotta ravioli sautéed in a tomato sauce topped with mozzarella   19.95
*FETTUCCINE ALFREDO - fondue four cheese sauce   19.95
RIGATONI POLPETTE OR SALSICCIA - served in a meat sauce   18.95                                      

RISOTTO SAN ERASMO- shrimps, crabmeat, zucchini, peas, spinach, white wine, saffron, parmiggiano cheese   24.95
*RISOTTO AL PORCINI - dry porcini mushrooms, white wine, parmiggiano cheese   22.95

SALTIMBOCCA ALLA ROMANA - topped with prosciutto, sage,  in a dry wine sauce, capellini pomodoro and vegetables. Veal   27.95 or Chicken   24.95
VEAL SORRENTINA - sliced veal, eggplant, mozzarella, wine sauce, capellini pasta   27.95
MARSALA - mushrooms in a Marsala sauce with capellini pasta.   Veal   26.95 or Chicken   24.95
CHICKEN  MEDITERRANEO - chicken topped  with roasted peppers, goat cheese, creamy red wine sauce, capellini  pomodoro pasta   24.95
PICCATA - sautéed with capers in a white wine, butter lemon sauce, capellini pomodoro. Veal 26.95 or Chicken 23.95
SALMONE FIORENTINO - topped with spinach, raisins, chopped tomatoes, blush butter creamy sauce, with capellini pasta   25.95
PRAWNS SCAMPI - garlic, wine butter sauce, capellini pomodoro   25.95
FISH OF THE DAY - sautéed with capers, black olives, herbs, white wine, and tomato sauce, with capellini pasta   market price

LASAGNA - blend of ground meats, mozzarella, ricotta and cheese and meat sauce   22.95
CANNELONNI DI CARNE - tubular pasta stuffed with chopped meat and spinach, baked with meat sauce and mozzarella cheese    21.95
*MELENZANE ROLLATI - sliced eggplant stuffed with ricotta cheese, mozzarella cheese, and baked in tomato sauce.  Served with a side of pasta.   20.95  
CHICKEN PARMIGGIANA - tomato sauce and mozzarella cheese. Served with a side of capellini pasta   22.95

*EGGPLANT PARMIGGIANA - with side capellini pasta.   20.95