ARRABBIATA

GARLIC AND OIL

CACIO E PEPE

BOLOGNESE 

POMODORO


SERVED WITH EITHER SPAGHETTI OR PENNE.

ADD MIX SALAD  4.00  OR CESAR SALAD 5.00

​$2.50 EXTRA FOR GLUTEN FREE OR WHOLE WHEAT PASTA
$2.50 FOR ANY SUBSTITUTION

ANTIPASTO ITALIANO - prosciutto, salami, mozzarella, goat cheese, roasted peppers, olives, grilled vegetables   11.00
BRUSCHETTE - (4) toasted bread chopped tomato, mozzarella, roasted peppers   8.00
BROCCOLETTI E SALSICCIA - broccoli rapini and Italian sausages in spicy sauce   11.00
ROLLATI MELENZANE - baked sliced eggplant stuffed with ricotta, mozzarella, and tomato sauce   10.50
GUAZZETTO DI SCOGLIO - prince Edward mussels and baby clams steamed in white wine with chopped tomatoes, saffron and herbs   12.50
ZUPPA DI COZZE - prince Edward mussels sautéed in either a fraddiavolo sauce or white wine sauce   9.95
CALAMARI FRITTI - lightly fried hand-breaded calamari, served with spicy tomato sauce dipping   11.50




ORTO - roasted vegetables, mozzarella cheese, pesto, and olive                                             
CAPRESE - mozzarella, tomatoes, roasted peppers, pesto infusion                                   
ITALIANO - prosciutto, salami, mozzarella cheese, balsamic dressing                              
POLLO - roasted chicken, peppers, melted mozzarella cheese                                   
POLPETTE - homemade meatballs, tomato sauce, melted mozzarella cheese                   
SAUSAGE AND PEPPERS                                                                                               
CHICKEN PARMIGGIANA     


Panini are served with side salad. Substitute fries for an additional $2.00

Lunch Menu

RIGATONI VODKA - in a pink rose vodka sauce, and parmiggiano cheese   13.95
CANNELLONI DI CARNE - tubular stuffed with meat and spinach baked mozzarella   14.95                                                                                            
LINGUINI POSITANO - clams, mussels in a fraddiavolo sauce or white wine garlic sauce   15.95
GRILLED SALMON - served over a mix salad choice raspberry or balsamic dressing   15.95                                                                          
TILAPIA BRODETTO - with chopped tomato, onions, herbs, saffron, capellini pasta   15.95                                                                                                 POLLO VERDURE - seasonal vegetables diced tomatoes wine sauce capellini pasta   15.95  
POLLO MARSALA - mushrooms Marsala wine sauce capellini  pasta   15.95  
POLLO PARMIGGIANA - tomato sauce and mozzarella cheese. Capellini pasta   15.95                
MELANZANE ROLLATI - baked tomato sauce mozzarella cheese capellini pasta   14.95
RISOTTO AL PORCINI - sautéed with fresh and dry porcini mushrooms, white wine   15.95


10.95

CESARE - romaine leaf topped with croutons and shaved parmiggiano is a Caesar dressing   9.00
MIST TRICOLORE - mixed salad topped with sliced tomatoes and onions in balsamic vinaigrette   7.00
MOZZARELLA CAPRESE - sliced mozzarella and tomatoes topped with peppers and basil-pesto dressing   10.00
GRIGLIATO DI VERDURE - grilled vegetables, roasted peppers, parmiggiano cheese, olives and drizzled balsamic vinaigrette   10.00
STRACCIATELLA ALLA ROMANA - beef consommé, egg drop, spinach, and sliced meatballs topped with parmiggiano cheese   7.00
PASTA FAGIOLI - traditional Italian bean and pasta soup            7.00


*Add chicken to any salad for 4.00 Add shrimps to any salad for 6.00